Food Safety Foundations – Basic Corporate Package
As part of the GFCP requirements it is the manufacturers responsibility to provide documented training for all employees regarding the management of gluten during all stages of production. Optimize your workforce performance and manage your employee training program with a corporate package.
The Basic Corporate Package includes access to 3 modules for up to 15 users, a 10% savings!
Don’t see a Corporate Package that fits your company’s needs? Contact email@example.com for savings and custom packages.
Note: All packages must include the “An Overview of the Gluten-Free Certification Program” module and expire after 1 year.